Six Street Eats

Boutique Catering Company


WHO WE ARE

Six Street Eats is a boutique catering company specializing in creating unique experiences for our customers. That experience not only includes the tailored menus we develop but also in our warm and personable approach to customer service that keeps our clients coming back. 

Helmed by Chef Daoud Harris who is also chef/owner of Washington D.C.’s iconic Logan Tavern restaurant, and Ashley Blake, a seasoned events and catering expert, Six Street Eats offers dining experiences for parties from two to hundreds. We give our customers an array of menu options including breakfast, lunch, dinner, and hors d’oeuvres. 



WHAT WE DO

Six Street Eats brings style, charm, and delicious food to events around the Washington D.C. metropolitan area. Our food is fresh, seasonal,locally sourced and of the highest quality. With over 15 years in the hospitality industry, we confidently and professionally present dishes you desire to create your perfect gathering. 

Making Your Gatherings Memorable, One Bite At A Time

Booking & Cancellation Policy

At the time of booking, Six Street Eats will provide a contract along with a Banquet Event Order (BEO) detailing the scope of services for your event. We proudly cater offsite within the DMV area, ensuring a seamless experience with exceptional food and service.

Cancellation within 7 business days of the event: A 50% cancellation fee will apply.

Cancellation within 48 hours or less of the event: Non-refundable.

Cancellations beyond our cut-off window are subject to fees due to operational planning and food preparation already in progress. We appreciate your understanding.